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Tuesday, January 6, 2009

do you really know what's in your fast food?

“The top 3 nasty secrets I learned about the meat and dairy industry…”
i leaned that one of the most dangerous jobs are being a meat packer.
i also learned that an typical burger can have 1000 different cows and a little bit of there manure.
i learned that when sometimes animals are rush through slaughter they are still alive though the process.

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